Georgian agriculture was more developed in Soviet times as it is today. Despite great overall technological progress almost everywhere in the last 20 years, Georgia moved backward when it comes to agriculture. In the year 1990, at the end of the Soviet Union, the number of cattle exceeded 4 million, while today it is just a little more than 1 million. In the Soviet Union, Georgia was a main producer of tea, citrus fruits, deciduous trees, and vine. According to the Rural Poverty Portal, after the collapse of the Soviet Union the output of some of these g...